Dick Taylor - Belize, Toledo 72% imported-products Made with 38% cacao sourced

Made with 38% cacao sourced from Pangoa

These vegan dark milk chocolates offer a silky-smooth texture and lush notes of berries and cream

this 100g bar offers a smooth texture and a balanced flavor profile

The meticulous selection of Sri Lankan cacao results in a harmonious blend of intensity and refinement

enveloping the chocolate in a halo of unique aromas and flavors

Dick Taylor - Belize, Toledo 72% imported-products Made with 38% cacao sourcedDick Taylor's Belize Toledo 72% Dark Chocolate is a meticulously crafted bar that showcases the exceptional cacao sourced from the Maya Mountain Cacao cooperative in Belize's Toledo district. This 72% cacao bar is made with just two ingredientscacao and cane sugarallowing the inherent flavors of the Belizean beans to shine. The chocolate offers nuanced tasting notes of dried plum, tart cherry, and jasmine, providing a complex and satisfying