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Grapes are destemmed before undergoing a cold maceration at 43 - 46°F for 5-7 days to extract delicate fruit notes
A certain amount of skill and tenacity is essential to produce a Pinot of this stature - and Folly of the Beast is proof that a little madness pays off
It’s name
33% new oak
The first part of our Wondering Cane Series which will explore the wide variety of traditions and methods of authentic rum distillation and production
Bolla Chianti Docg 1.5l Liqueur Grapes are destemmed before undergoingThis medium bodied red is well balanced with an intense violet aroma and a fresh, slightly spicy taste of black cherry, plum, and raspberry.
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